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Here's a little cod dish from my day working in the greenhouse restaurant...
Posted 23 May 09:11
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@italianfoodie nice profile pic Lorraine... Although I still have feelings for the old you...:))
Posted 19 May 15:18
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Here is a handy chocolate sauce I developed for all you food bloggers out there.. Hot or cold, don't put in fridge...
Posted 18 May 17:17
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My two little foragers reap their reward...#wildgarlicpastapesto
Posted 2 May 22:27
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Mobys Pat Lalor is mentioned in:
We are currently processing all of our old Mobys, so new mentions will be added gradually to this list. (We'll add paging soon!)
