Plaintain gnocchi?
8 Mar 2009 00:58

Plaintain gnocchi? 

I've heard about it, written about my friend enjoying it and now finally ordered it. I wish there hadn't been such hype around it. I'm finding it creative but ... well floury. Who knows? Maybe it was designed for the New York palate.
The pastel special is quite savoury though. And spicy.

[where: abistro, 154 Carlton Ave, 1120]


media options
comments
There are no comments yet, be the first one to leave a comment!

leave a comment »
Login
Username

Pin


 

or


Comment:



navigation
The view from my Smooch of an office Plaintain gnocchi? Just finished my water
tags
No tags yet

info
shared on
views
8
direct link
embed