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New torta in Xoco!  Wild harvested greens (quelites, lambs quarters) w rstd poblano, cram onion, homemade ricotta
30 Jun 2010 04:34

New torta in Xoco! Wild harvested greens (quelites, lambs quarters) w rstd poblano, cram onion, homemade ricotta 



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posted by jaemmer 30 Jun 2010 05:39

Rick Bayless wish I lived in Chicago…can't wait to visit! When I do, can you set me up a cot in the back?


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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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Ahhhhh. Churros frying in Xoco. Dreaming. New torta in Xoco!  Wild harvested greens (quelites, lambs quarters) w rstd poblano, cram onion, homemade ricotta Mesclun greens, garlic chives, flat parsley & flowering dwarf pomegranate in production garden this morning
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