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The garlic chives are about to burst into bloom.
26 Aug 2010 00:53

The garlic chives are about to burst into bloom. 



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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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First time I've grown padron peppers. I'm gonna play around with them this weekend. The garlic chives are about to burst into bloom. Suckling pig cochinita pibil--overnite, slow oven, achiote marinade&banana leaves--4 tonight's special in Frontera
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