Cool Chicago fall weather.  The microgreens we're harvesting today for our restaurant are really beautiful.
28 Sep 2010 05:03

Cool Chicago fall weather. The microgreens we're harvesting today for our restaurant are really beautiful. 



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posted by Bruce 28 Sep 2010 08:04

Oh-come now.. you're at Lowes, right? hmm..


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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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This is Derek, the young man who grows all the watermelon  we use (!!). He's part of Stewards of the Land Cool Chicago fall weather.  The microgreens we're harvesting today for our restaurant are really beautiful. Beautiful epanadas (egg&rstd poblano, ham&cheese&chipotle) right out of the oven at Xoco.
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