Harwood Arms: Pheasant "Kiev" w spiced red cabbage, marjoram butter, mash
10 Jan 2011 01:22

Harwood Arms: Pheasant "Kiev" w spiced red cabbage, marjoram butter, mash 



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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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Harwood Arms: venison Scotch egg w runny center Harwood Arms: Pheasant "Kiev" w spiced red cabbage, marjoram butter, mash Harwood Arms: beautiful English cheeses (amzg sheep milk Stichelton blue) w oat cakes &warm Welch cakes
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