Merida, Yuc, main square Sun night:making marquesitas: super-thin pressed "cookies" baked on iron. Rolled as crisp
7 Feb 2011 19:03

Merida, Yuc, main square Sun night:making marquesitas: super-thin pressed "cookies" baked on iron. Rolled as crisp 



media options
comments
There are no comments yet, be the first one to leave a comment!

leave a comment »
Login
Username

Pin


 

or


Comment:



Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

navigation
Sunday night, Merida, Yucatan: main square. This was the inspiration for churro shape in Xoco Merida, Yuc, main square Sun night:making marquesitas: super-thin pressed "cookies" baked on iron. Rolled as crisp Progresso YUC: BEAUTIFUL bfast w group @ beach house of Nectar chef Roberto Solis. Buffet of 15 delicious dishes
tags
No tags yet

info
direct link
embed