Lunch @ Laja n Valle de Guadalupe: Geoduck clam ceviche w radish, borage flowers, Buddha hand citron
17 Feb 2011 09:06

Lunch @ Laja n Valle de Guadalupe: Geoduck clam ceviche w radish, borage flowers, Buddha hand citron 



media options
comments
There are no comments yet, be the first one to leave a comment!

leave a comment »
Login
Username

Pin


 

or


Comment:



Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

navigation
Tastings of a dozen LA Cetto wines with Camilo Magoni. Vertical of Nebbiolo from 1986 to 2004
Lunch @ Laja n Valle de Guadalupe: Geoduck clam ceviche w radish, borage flowers, Buddha hand citron Laja: Butternut risotto w sea urchin (!!!). Amazing
tags
No tags yet

info
direct link
embed