Working on a new spring drink: North Shore Gin, cucumber, lime, simple, Bohemia. Essence of freshness
13 Mar 2011 02:47

Working on a new spring drink: North Shore Gin, cucumber, lime, simple, Bohemia. Essence of freshness 



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posted by Bryan Oulton 13 Mar 2011 03:01

Rick Bayless had a tasty gin drink the other day - dry gin (yeah, redundant), cranberry juice, sour mix & splash of soda. Cran & gin nice


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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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Beautiful cilantro microgreens from my (indoor) garden for service tonight Working on a new spring drink: North Shore Gin, cucumber, lime, simple, Bohemia. Essence of freshness Possible new dish for Frontera/Topolo: smoked shrimp "jicama soft tacos" w gr chile goat chs, Am paddlefish caviar
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