Todos Santos: making nopal-flavored flour tortillas w Juan Landeros Aviles
7 Apr 2011 16:17

Todos Santos: making nopal-flavored flour tortillas w Juan Landeros Aviles 



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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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San Vicente: nopales w ancho,guajillo,tom,oreg, fresh chs. Doña Ramona made her burnished pots from micaceous clay Todos Santos: making nopal-flavored flour tortillas w Juan Landeros Aviles Art & Beer outside Todos Santos:this crazy-cool place is trippy fun.HUGE fresh fruit margs, artist/musician owners
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