Login / Signup
Out in the bay of Ensenada w Juan Carlos (& 2 chefs) collecting oysters, clams & mussels at his aquaculture farm.
20 Apr 2011 01:38

Out in the bay of Ensenada w Juan Carlos (& 2 chefs) collecting oysters, clams & mussels at his aquaculture farm. 



media options

comments
There are no comments yet, be the first one to leave a comment!

leave a comment »
Login
Username

Pin


 

or


Comment:



Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

navigation
Juan Carlos, chefs @benitoysolange & Alain Gencchi eating oysters right from the sea Out in the bay of Ensenada w Juan Carlos (& 2 chefs) collecting oysters, clams & mussels at his aquaculture farm. Filming W @benitoysolange at Manzanilla. In Ensenada. Benito making one of best abalone dishes I've eaten.
tags
No tags yet

info
views
5
posted using
Twittelator for iPhone, iTouch & iPad App
direct link
http://moby.to/4ak24x
embed