Working on new Frontera menu w chef Richard James. These short rib taquitos with guajillo sauce are VERY good
25 May 2011 04:17

Working on new Frontera menu w chef Richard James. These short rib taquitos with guajillo sauce are VERY good 



media options
comments
posted by The Real Wayne Moore 25 May 2011 05:16

Rick Bayless Damn Mr. Bayless that looks crazy good. too bad you live in chicago and not here in Houston.

posted by Bruce 25 May 2011 05:01

Those are some big-ass #Taquitos. That's the guajillo sauce you taught me to make. We use it on omelets, too. Rick Bayless


leave a comment »
Login
Username

Pin


 

or


Comment:



Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

navigation
Merida tasting: sueño de hotchata de coco: young coconut ice, sticky rice pudding,puffed rice, lemongrass hotchata Working on new Frontera menu w chef Richard James. These short rib taquitos with guajillo sauce are VERY good Tasting poss Frontera menu items w chef Richard: 4 shroom ceviche w grld onion, lime, epazote; plantain chip
tags
No tags yet

info
shared on
views
377
direct link
embed