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Good Negroni. Ready for Friday now
19 Aug 2011 01:18

Good Negroni. Ready for Friday now 



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Judy Walker

New Orleans

Judy Walker is food editor at The Times-Picayune

web blog.nola.com/judywalker

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I am helpless in the presence of seed cakes Good Negroni. Ready for Friday now Sky Harbor: I am so having the machaca burro to go to eat on the plane
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Location: New Orleans, United States
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