Charming & delicious: braised Tuscan kale & torchio at 18-seat Italian/French/Spanish gem Bresca in Portland, Maine: 

-> Braised Tuscan black kale, 6-minute egg, crispy pancetta, kombu butter & charred multigrain bread; and torchio pasta with caramelized red onion, Fresno chili, date, pistachio & ash aged goat cheese.