So far so good.
Hit my mash pH & mash out gravity. Beautiful recirculation. Crystal clear wort. Now sparging.

Happy!
28 Aug 2014 04:02

So far so good.
Hit my mash pH & mash out gravity. Beautiful recirculation. Crystal clear wort. Now sparging.

Happy! 



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Luc Bim Lafontaine

Tokyo, Japan

Was Head brewer at Dieu du Ciel in Montreal. Now dedicating heart & soul in my new brewery project in Japan. Kanpai!

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Live from Japan 's countryside.

Doing some extra paranoid CIP's + sipping some Coedo beers.
Ready to brew. Exciting! So far so good.
Hit my mash pH & mash out gravity. Beautiful recirculation. Crystal clear wort. Now sparging.

Happy! Coedo Tower.
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