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Thai Yellow Curry Shrimp with Steamed Rice and Toasted Coconut
20 Sep 2011 22:00

Thai Yellow Curry Shrimp with Steamed Rice and Toasted Coconut 

Wild-caught Gulf brown shrimp in a sauce of coconut milk, Thai dragon peppers and fresh coriander with lemongrass, garlic and lime juice.


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Edible Aria

Austin, Madison, Taos

Eat as though your life depends on it!

web ediblearia.com/

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Thai Yellow Curry Shrimp with Steamed Rice and Toasted Coconut #OccupyAustin
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