18 Sep 2012 08:52
Beef Brisket from @Feastfinefoods #Adelaide with olivev oil, mustard & spice rubin the Yoder set on 105C
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Grill_Pro
AdelaideTraditional wood fired BBQs. Grill, Roast & US style slow cooking/smoking. A range of aromatic woods to complement different meats.
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