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Puebla artisanal sweets kitchen: tortitas de Santa Clara: formed cookie crust, ready-to-bake, baked
5 Jul 2011 04:59

Puebla artisanal sweets kitchen: tortitas de Santa Clara: formed cookie crust, ready-to-bake, baked 



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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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Puebla artisanal Pan Coty: Don Celestino & sons w our staff in front of oven Puebla artisanal sweets kitchen: tortitas de Santa Clara: formed cookie crust, ready-to-bake, baked Puebla artisanal Pan Coty: cemitas buns seconds out of oven
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