onder
China Poblano: tacos of tongue, pork pastor, beef tendon (!), cochinita. All solidly good.
25 Jul 2011 00:57

China Poblano: tacos of tongue, pork pastor, beef tendon (!), cochinita. All solidly good. 



media options
comments
There are no comments yet, be the first one to leave a comment!

leave a comment »
Login
Username

Pin


 

or


Comment:



Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

navigation
China Poblano: steamed pork belly buns. GREAT! China Poblano: tacos of tongue, pork pastor, beef tendon (!), cochinita. All solidly good. Vegas Lotus of Siam: sour sausages, Chiangmai Mai style. Thrillingly authentic. Huge fan of chef Saipin!
tags
No tags yet

info
direct link
embed