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Poss new Frontera dish: lamb flautas, guajillo sauce, greens from my garden
31 Jul 2011 05:09

Poss new Frontera dish: lamb flautas, guajillo sauce, greens from my garden 



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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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Fidencio Pechuga Mezcal is abt the best thing ive evr had pleasure of imbibing. Rich, gorgeous fruit,hint of smoke Poss new Frontera dish: lamb flautas, guajillo sauce, greens from my garden Poss new Frontera dish: Baja bay scallop ceviche (lime, tomato, avocado, serrano), sour orange raspado (granita)
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