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New Frontera Menu hilites: buttery sweet corn cake, poached Seedling Farm plums, honey-Xtabentun ice cream
11 Aug 2011 00:59

New Frontera Menu hilites: buttery sweet corn cake, poached Seedling Farm plums, honey-Xtabentun ice cream 



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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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New Frontera Menu hilites: FL shrimp, garlic mojo, lobstr stock, verdolagas, watercress New Frontera Menu hilites: buttery sweet corn cake, poached Seedling Farm plums, honey-Xtabentun ice cream New Frontera Menu hilites: cherry empanada, homade dk choc "nutella," choc-rosita de cacao ice cr,sw-sour cherries
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