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Thanksgiving: 3 colors of pearl onions ready to bake w creme fraiche and fresh herbs
23 Nov 2012 06:50

Thanksgiving: 3 colors of pearl onions ready to bake w creme fraiche and fresh herbs 



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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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Thanksgiving: fave holiday w friends, family.Turkey on the grill, cornbread dressing ready 4 oven,brioche rolls rising Thanksgiving: 3 colors of pearl onions ready to bake w creme fraiche and fresh herbs Thanksgiving: pie shells ready for blind baking. Finished pumpkin pies made from rstd pie pumpkin! (Personal fave)
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