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Lunch at Kinich in Izamal YUC: papadzules tortilla around hb egg, pumpkinseed sauce, tomato sauce.
8 Feb 2011 23:58

Lunch at Kinich in Izamal YUC: papadzules tortilla around hb egg, pumpkinseed sauce, tomato sauce. 



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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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Kinich in Izamal: Relleno Negro:black-spiced meatball w hb egg,chix,sauce of spices/burnt chile.Lots o black food Lunch at Kinich in Izamal YUC: papadzules tortilla around hb egg, pumpkinseed sauce, tomato sauce. Nectar (Merida) highlights: sashimi robalo, wild shroom vinaigrette, coral honeysuckle, cil, toasted bread "puree"
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