All-Vegetable Topolo Tasting dessert: custardy choc cake "torrejas" w choc beet sce,candied beets,olive oil ice cr
1 Mar 2011 23:21

All-Vegetable Topolo Tasting dessert: custardy choc cake "torrejas" w choc beet sce,candied beets,olive oil ice cr 



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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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B'tiful All-Vegetable tasting menu goes live n Topolo 2nite. Standout: eggplant-huitlacoche n bl bean salsa negra All-Vegetable Topolo Tasting dessert: custardy choc cake "torrejas" w choc beet sce,candied beets,olive oil ice cr Working on new menu items for Frontera w chef Richard: mango-red chile salad w arugula, frisee, lime
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