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Setting up for my second demo at Food&Wine Festival In Zihuatenejo.  Right on the beach at sunset!
27 Mar 2011 07:36

Setting up for my second demo at Food&Wine Festival In Zihuatenejo. Right on the beach at sunset! 



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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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Carmelita's: pork ribs braised w heirloom tomatoes, serrano, garlic, herbs. Unbelievable tomato flavor! Setting up for my second demo at Food&Wine Festival In Zihuatenejo.  Right on the beach at sunset! Set up for my 2nd Mkt2Table demo (on beach!) @ Food&Wine festival Ixtapa. Chef Pechora @ Dorado Hotel=dream2work w
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