Harvesting tender nopales with Kayle Nordby's organic farm in Pescadero/Todos Santos
8 Apr 2011 19:52

Harvesting tender nopales with Kayle Nordby's organic farm in Pescadero/Todos Santos 



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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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I couldn't be happier. Hotel California chef Dany made our whole crew a gr8 meal! Our crew w his kitchen staff. Harvesting tender nopales with Kayle Nordby's organic farm in Pescadero/Todos Santos It's the height of strawberry season here At Kayle's farm in Pescadero/Todos Santos
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