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During lunch break from filming Mex-1 Plate, I visited artisanal butcher Rob @ Butcher&Larder for advice.
27 May 2011 00:13

During lunch break from filming Mex-1 Plate, I visited artisanal butcher Rob @ Butcher&Larder for advice. 



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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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My home kitchen has been invaded by a camera crew! Starting the cooking segs for season 8 of Mex-1 Plate@a Time! During lunch break from filming Mex-1 Plate, I visited artisanal butcher Rob @ Butcher&Larder for advice. Rob @ Butcher&Larder suggested 10 great cuts for us to use for carne asada taco show
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