It's a ramp fest at Frontera & Topolo! Pickled ramps, grilled ramps, blanched ramps.
24 Apr 2014 00:30

It's a ramp fest at Frontera & Topolo! Pickled ramps, grilled ramps, blanched ramps. 



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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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Chef Adrian has crafted a tower of deliciousness: Xoco's charcoal-roasted tacos al pastor are on! It's a ramp fest at Frontera & Topolo! Pickled ramps, grilled ramps, blanched ramps. Beautiful, shy blossoms of just-opened hellebores in my yard this morning.
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