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Picking up B'tiful wild striped bass from chef @AlexStupak at Empellon for r Mex City 1491 dinner @BeardFoundation
31 Oct 2014 22:21

Picking up B'tiful wild striped bass from chef at Empellon for r Mex City 1491 dinner  



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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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Topolo team (Jennifer Jones, Andres Padilla, Joel Ramirez) in James Beard's kitchen. All the food made it! Picking up B'tiful wild striped bass from chef @AlexStupak at Empellon for r Mex City 1491 dinner @BeardFoundation I couldn't be more excited
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