The night is really rocking in Frontera. We'll make about 2,000 handmade tortillas before the night is over.
26 Jun 2010 04:31

The night is really rocking in Frontera. We'll make about 2,000 handmade tortillas before the night is over. 



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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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Making little marshmallows in pastry station for the "White House" dessert The night is really rocking in Frontera. We'll make about 2,000 handmade tortillas before the night is over. 2nd day Fancy Food Show @ Javits n NYC. Introducing Skillet Taco Sauces.Serving Red Chile Chix Tacos @ booth 5142
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