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Setting up for the Frontera/Topolo/Xoco Staff Christmas party! Argentina's the theme.
12 Dec 2010 22:52

Setting up for the Frontera/Topolo/Xoco Staff Christmas party! Argentina's the theme. 



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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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Another gr8, warming noodle brunch @ Takashi. Melt-in-mouth sui mai, soba w tempura. Perfect 4 blustery winter day Setting up for the Frontera/Topolo/Xoco Staff Christmas party! Argentina's the theme. Frontera dining room transformed for staff party.Sous chefs have been cooking all week creating an Argentine feast
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