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Poss new Frontera Dish: red chile-seared enchiladas, tangy Napa&peashoots,black trumpet shrooms,smkd queso fresco
3 Apr 2011 03:25

Poss new Frontera Dish: red chile-seared enchiladas, tangy Napa&peashoots,black trumpet shrooms,smkd queso fresco 



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posted by Sarah Morris 3 Apr 2011 23:47

Smoked queso with enchiladas? Certainly a step up!


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Rick Bayless

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

web www.rickbayless.com

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Fresh cheese (queso fresco) draining. Ready for tonight's service Poss new Frontera Dish: red chile-seared enchiladas, tangy Napa&peashoots,black trumpet shrooms,smkd queso fresco Arrived Los Cabos to shoot Season 8 of Mexico--One Plate at a Time. 1st stop: Don Emiliano kitchen (San Jose)
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