5 Apr 2011 00:16

San Jose del Cabo: Toro Güero: aguachile of shrimp in lime with 3-chile salsa (habanero,jal,serrano,lime)

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posted by luanne iwan 5 Apr 2011 02:12

Rick Bayless Just ate the same thing at 7 Tostadas in Puerto Vallarta last week! Provecho!

Chicago

Chef/Owner of Frontera Grill, Cookbook Author, Host of Mexico-One Plate at a Time

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